Not just any old whisk
For cappuccino lovers, the light, frothy milk on top – the crowning glory of this ever-popular hot drink – is no less important than the coffee itself! Whether one prefers a towering pile of stiff foam or a froth with a creamier consistency… tastes differ widely. And many more variations can be created through different preparation methods. The team at the PCV Group know this well, as their everyday work deals with stages of these systems – from the initial product idea to the finished product, from small improvements to newly-designed systems, and from consumer products to professional machines.